Transition Whatcom

Community Asks and Offers

Information

Community Asks and Offers

Exchange goods & services. Post an offer or make a request. The value of the exchange is determined mutually by the people making the trade. Consider also  http://www.fourthcornerexchange.com

Location: Whatcom County
Members: 145
Latest Activity: Jul 16

How to Participate

Please click on "Add a Discussion" (at bottom of Discussion Forum section) to Ask for something you want, or to Offer something you have to trade or sell or give away.

Once the exchange you initiate is completed, please come back and remove the original post by clicking on the small 'x' to the right of your discussion.

Discussion Forum

Emergency Preparedness supplies

Started by Monica Sjursen Jul 16. 0 Replies

I have a box of Emergency preparedness supplies for sale at $35.  Contents listed in picture + some bottled water.  Please call or text 808-232-3901 if interested.Thank you!MonicaContinue

Work trade rental opportunity on acreage near Blaine

Started by Alicia Wills Jul 16. 0 Replies

 I have a friend who lives out near Birch Bay/Blaine on a beautiful acreage with garden space and lots of old fruit trees.  He has an rv that is available for someone with carpentry skills who would…Continue

Duck Eggs available in the Birchwood Neighborhood

Started by Alicia Wills Jul 11. 0 Replies

Organic Duck Eggs available - probably will have an extra dozen every week or two. Duck eggs are great for baking and bring a creamy texture to omelettes and other dishes.  Also sometimes tolerable…Continue

2 Things! ~ Needing to move from Art Studio due to rent hike ~ looking for new space to rent/share OR move to uninsulated garage

Started by Jamie Jedinak Jul 5. 0 Replies

Hello,2 Things!  ~ Needing to move from Art Studio due to rent spike ($300 to $1,000) ~ looking for new space to rent/share OR move to my own uninsulated garage.I am wondering about inexpensive…Continue

Comment Wall

Comment

You need to be a member of Community Asks and Offers to add comments!

Comment by Kyler Boyes on March 26, 2011 at 10:23pm

Hi my name is Kyler Boyes. I will be looking for a place to live in Bellingham around the end of June. I pay about $500.00 per month now for housing, utilities, and internet. I am hesitant to pay more until I get more income or reduce expenses in some way.

About me: I am a pretty quiet 27yr old male who does well with a good amount of privacy. I am very helpful and work at respecting others needs any way I can. I have skills in residential house framing if that could be a partial trade. Thanks.

Comment by Shannon Maris on March 13, 2011 at 5:33pm

Alys

The fellow who taught the Chicken class at the Co-op (Farley) said the way to stop broody behavior is to put them in a screened cage with no bottom and hang the cage up... this unusual and uncertain perch eventually breaks them from brooding. This technique might not be agreeable to you, though.

Comment by Alys Kennedy on March 13, 2011 at 11:49am
HELP!!!!  I have a very dedicated broody hen who needs someone who wants to raise their own chicks!  I do not have the space/facility or time to do it myself, so I would gladly give her to whoever wants a broody hen.  She is a year old laying Austrolorp, and has a lovely personality, and she will make an excellent mother hen.  If you are interested please contact me ASAP.  Also, if someone on this site could also put a notice on the Facebook Chicken Club about her I would be grateful.  Alys
Comment by Rob Van Arsdale on March 10, 2011 at 9:55am
EARTHEN OVEN WORKSHOP
March 26, 11am to 4pm ~ Lettered Streets
We will be constructing a traditional earthen oven using locally sourced materials.   
Instructor:Rob Van Arsdale (earthenaccents.com)
Rob has been building and teaching regionally and internationally 
since 2004 and is experienced in a variety of natural building techniques
he will be leading the construction and answering your questions throughout the day
cost: $50.oo
This class is limited to 6 participants, so register today to hold your spot.
To Register: email naturallivin@yahoo.com with subject title
oven registration by March 20th

for more information about the class contact
Rob Van Arsdale 360-393-5135
Earthen ovens are thick walled to retain the heat of the fire which is cleaned out before baking, food is cooked as the heat is released into the chamber, the slow release of the heat creates a unique texture to breads calazones pizzas and other baked goods.   Earthen ovens have been part of village life for centuries, people would congregate to bake their loaves in communal ovens, meals were prepared and shared around these mounds worldwide, come be a part of the wood fired oven experience.
Comment by Laura J Sellens on March 9, 2011 at 3:17pm
Yeah, 12 of us got oil presses.  End cost $95, so far I've used it for hazelnut oil with good results and I heard one of our group had some trouble trying to process flax.  No tarriff, tax, or duty.
Comment by beau on March 7, 2011 at 10:13pm
Did any thing ever become of the oil press???
Comment by Irene Hinkle on February 16, 2011 at 10:05pm
Terese:  I have comfrey salve if Larry needs it now. My daughters and I make it every year.
Comment by Terese VanAssche on February 16, 2011 at 6:18pm

Hi Walter, Do you still have extra comfrey you can split?  Roots would be great so we can start some on our land.  Larry needs comfrey salve.

thanks

Terese

Comment by Rob Van Arsdale on February 13, 2011 at 1:29pm
Rob Van Arsdale of Earthen Accents natural building is offering FREE project consulting. Natural building methods like cob and straw bale can be used to create artful structures and installations such as benches walls ovens hearths kiosks obelisks outhouses hideouts offices cabins and coop's. Great for community building and nieghborhood events! contact Rob@earthenaccents.com or 360-393-5135
Comment by Charles Kelm on February 11, 2011 at 1:49pm
Looking for comfrey seeds and or roots.  Thank you very much.
 

Members (145)

 
 
 

© 2015   Created by David MacLeod.   Powered by

Badges  |  Report an Issue  |  Terms of Service