We will be supporting existing community and TW food security-oriented projects, organizations, and the local ag industry; assessing gaps and how to fill them; and starting a plan for dramatically increasing food security in the next 10-20 years.
Website: http://www.suezimmermann.com/Artist.asp?ArtistID=112&Akey=6Y24HJCJ
Location: Art used with permission by Sue Zimmerman
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Latest Activity: Jan 11, 2017
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Started by Krista Rome. Last reply by Penny Chambers Jan 11, 2017. 25 Replies 3 Likes
Ok Folks! Take Note! I have created a list of every food I could think of that helps me to eat locally year-round here. I suspect I could be 100% easily, if only I could make the decision to give up…Continue
Started by Jamie Jedinak Mar 15, 2015. 0 Replies 0 Likes
ROVING GARDEN PARTY ~ March 24th ~ 6pmWhere: 5463 Noon Rd ~ just a few driveways north of Smith Rd ~ Watch for parking signs!! Parking will be in property next to me, watch for signs!!Requested…Continue
Started by John Hammell. Last reply by John Hammell Oct 15, 2012. 1 Reply 0 Likes
All Gardeners: Please read this article about Global Dimming http://rense.com/general69/dimd.htm We must all learn about weather modification…Continue
Started by Laura R.. Last reply by Penny Chambers May 8, 2012. 19 Replies 0 Likes
Hi folks,re: planning for a food security summit, I've been working with a small group to plan the formation of a food network in Whatcom County, to work toward all of us being coordinated in some…Continue
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I am going to mention an upcoming event because it seems relevant to the work that this group is doing. Walter Haugen will be visiting WWU's Agroecology and Sustainable Agriculture class this Friday for a presentation beginning at 2 pm. The event is free, thank you Walter for donating your time, and is open to the community. For more information see the event posting here on the TW website.
http://transitionwhatcom.ning.com/events/a-presentation-from-walter
Link to the “Natural Step” program mentioned in our meeting notes that I thought would interest Kate:
http://www.thenaturalstep.org/en/our-approach
A presentation on using Natural Step to do community or business planning & inititatives was presented by Elizabeth Walker during Martin Luther King Jr. weekend in Skagit county.
Elizabeth is also a member on this TW site, and she would be willing to communicate about doing a presentation up in B'ham.
She is both on the Duvell city council, an arborist, and a permaculture friend.
Contact her if you want more info. I'm willing to host her if she travels north.
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Here is the link to the regional online Garden Share network (I'll try posting elsewhere later)
http://www.urbangardenshare.org/whatcom/gardens
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(Great Meeting Notes Laura!! Thanks!)
Hey all here is an article from another regional group looking at the same info - might be of some help with your quest for info or format of info?
( fromMichael Pilarski's Friends of the Trees, recent newsletter)
Report on a Seattle conference, “Cultivating Regional Food Security”
Hi all: Good meeting. Laura Sellens will post notes- the gist of it (in part) being we'll start doing some food security focused awareness raising presentations to various orgs and groups involved with food. These would be to "plant the seed" about energy issues and to learn from them whether a Food Security Summit would be useful and what they would hope to gain- then we'll use that in our planning.
Therefore an actual Food Security Summit would be late this year or early next year.
Other actions- watch for meeting notes.
Thanks
k
Hi all
Just a reminder- those of us who want to help plan a Food Security Summit, see you at the Coop's Community Connections building (on Forest next to the Food Coop), at 3pm.
Kate
Hey Food Security Group!
There has been a request that written minutes be made and posted for the meetings, so those who can not attend can keep track of what is going on, and get involved as needed and know when the other meetings are going to be held.
thank you!
Event with dessert! "How Can We Create A Strong Local Food System" on Fri Jan 14th at YWCA, with the Food Coop's board of directors & members.
Registration required so call the coop ASAP at 734-8158 to put your name & member number on the list.
(If the list is full and you want to go, get on the wait list, and let me know as I may be able to share the extra space I reserved.)
Event info link at:
http://transitionwhatcom.ning.com/events/how-can-we-create-a-strong...
This is a great opportunity to encourage the coop to promote our local food producers by giving them more shelf space, and starting a colorful local-label sign for the products (ie both plant & animal foods).
The produce depart does well with their white local labels, but the dairy & other local foods are Not as well labeled. Most of the shelf space for food products is from either outside the country or outside the bioregion.
Also, the local mag/newsletter 'Grow NW' is planning a Farmer & Local Food event for February. More details to come as we learn of them.
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