Laura J Sellens's Blog (1)

This year I'm testing the waters on the 100-mile locavore diet.  I'm pretty excited about it.  So far my guidelines are to source 95% of my purchased food locally for the year 2011.  (I did not prepare for this experiment.  So, after a night of New Years' revelry, I woke up New Year's Day with a hankering to go out for breakfast and remembered, oh yeah, I'm not doing that anymore).  In order to make this workable, it makes sense to eat the foreign food that I've already got, which buys me…