April 27, 2013 from 1pm to 2:30pm – Details will be emailed. Develop an ongoing family tradition of making your own bread and pizza. Learn the very simple process to have dough on hand at all times. Register through Whatcom Folk School Organized by Joy Patterson | Type: food, prep, class
May 11, 2013 from 1pm to 4pm – Details will be emailed. Become more self-sufficient: Learn the ins and outs of bread-making using a very simple process that will enable you to have dough on hand - all the time. This versatile dough can be made into many t… Organized by Joy Patterson | Type: food, prep, class
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