Nourishing ourselves through a living relationship with plants & fungi on the land we walk on is a lifelong journey. A first step in deepening our herbal medicine making knowledge is to learn to safely & respectfully harvest for wild salads, soups, teas, salves &… Continue
Added by Heather K on November 28, 2010 at 4:30pm —
Added by Jamie Jedinak on November 28, 2010 at 12:22am —
After a holiday is a great time to stock up on staples. Snarf around at local supermarkets and grocery outlets and see what you can find. Whole wheat pastry flour, olive oil, shelled nut meats (freeze, they go rancid quickly), molasses, spices, winter squash, often a great deal on chocolate chips and whole frozen birds, especially if the bird has been dropped on the floor. Allow the bird to defrost in the refrigerator until it is thawed just enough to cut up. It will keep better if it doesn't… Continue
Added by Celt M. Schira on November 27, 2010 at 8:00pm —
The glossy garden pornography has started to arrive. The Pinetree catalog was first. Pinetree sells small packets for modest sums, with a good selection of heirloom varieties and a focus on small-space gardeners. Best to start with a garden plan. Then the catalogs are more of a reference and less of a temptation. Inside on a snowy day, we can dream and plan next year's garden. Now is the time to think about adding a raised bed, or putting in a trellis, perhaps some herbs in pots. What worked… Continue
Added by Celt M. Schira on November 23, 2010 at 5:30pm —
Time to fire up the sprouter. If you don't have a sprouter, Terra Organica sells a set of three cheerfully colored plastic lids for a widemouth canning jar, with holes of different sizes for alfalfa seed through soy beans. A tad pricey, but after fooling around with scraps of screening and rusting lids, I found it a worthy use of hydrocarbons. The nifty lids also make it easy to wash off the outer skins of the seeds. Sprouts do best in non-chlorinated water. I keep a jug of water sitting on the… Continue
Added by Celt M. Schira on November 20, 2010 at 12:00pm —
Lemme start with letting my alter ego, Hamster, review the narrative in the style of my fellow Vanderbilt alumnus, Joe Bob Biggs of "Joe Bob Goes to the Drive In" fame, then the geek engineer can get to appropriate technology. Breasts: 12 (I think, I lost count), dead bodies: I definitely lost count; gallons ketchup: 17; corpse in the onion wagon; special points for panther mauling; sword fu; pistol whipping fu; head pounding fu amid chaos in brothel; goat butchery; horse appreciation; very… Continue
Added by Celt M. Schira on November 8, 2010 at 11:30am —
It's a great year for winter radishes. They are still coming up in the intermittent warmth, so go ahead and plant some daikon, Black Spanish, Rose Heart or Purple Plum. It might work. Since the radishes are looking so strong, maybe a few turnips or mini carrots will make it, even this late in the year. All the roots are sweeter just out of the garden. I've been crossing winter radishes for years. Breeding is perhaps too strong a word, since my program consists of pulling up anything too puny… Continue
Added by Celt M. Schira on November 7, 2010 at 12:30pm —
Added by Kate Clark on November 4, 2010 at 7:40pm —
Walter Haugen in his recent blog post,No Anthropologists Have Been Injured - Or Even Consulted!
questions the usefulness of thinking about civilization and criticizes certain efforts to do so by saying they are not informed by anthropological knowledge. He implies that any such thinking, and in particular certain ones, including the approach I am taking, are likewise uninformed.
Added by Daimon Sweeney on November 4, 2010 at 6:41pm —
"Thomas Jefferson said he didn’t think we could have democracy unless at Continue
least 20% of the population was self-supporting on small farms so they were
independent enough to be able to tell an oppressive government to 'stuff it'.
It is very difficult to control people who can create products without
purchasing inputs from the system, who can market their products directly
thus avoiding the involvement of mercenary middlemen, who can butcher
animals and preserve foods…
Added by Heather K on November 3, 2010 at 9:30pm —
Singer songwriter Shawn Galloway was in Bellingham, Washington this past week to celebrate the launch of Joy Glfilen’s start-up company UnitingCreatives. He sang a concert of 15 songs in front of a small and Continue
enthusiastic crowd of supporters at The Conway Muse, an old barn turned
eclectic performing and visual arts center/ meeting place in La Conner.
Local film company Anchor Light Productions filmed the show that will be
featured on Gilfilen’s UnitingCreatives.com…
Added by Cynthia DuVal on November 2, 2010 at 2:27pm —
Nov. 2nd is the deadline to get your ballot in the mail, or drop off at one of the drop-off locations. The drop-off near the County Courthouse has changed. Located in the parking lot south of the courthouse.
As I've said before:
Transition doesn't support any particular political parties or
candidates, but it does recognize the important role government plays.
Step 6 of the 12 Steps of Transition
tells us to "Build a Bridge to Local… Continue
Added by David MacLeod on November 1, 2010 at 10:00pm —
Gardeners will routinely cheerfully eat produce that they would refuse to pay money for. Those undersized, lumpy, be-spotted potatoes that appeared after shoving a fork into a supposedly vacant row? Trim, steam and mash, or make cottage fries. The ragged cabbage sadly loved by slugs? Drown it in salt water to stun the critters and surreptitiously wash out mud, intense green caterpillar frass (bug poop), slime, earwigs, pill bugs and all four kinds of gastropods when the rest of the household… Continue
Added by Celt M. Schira on November 1, 2010 at 12:30pm —