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TZID:America/Boise
X-LIC-LOCATION:America/Boise
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:19700308T020000
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU
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UID:2723460:Event:84465
DTSTAMP:20260519T104241Z
SUMMARY:Sauerkraut and Food Preservation Workshop
DESCRIPTION:Celebrate the harvest with us at Hannegan Farm and Home on
  October 20th! We will be hosting a sauerkraut and food preservation w
 orkshop with Susan Hymas, Master Food Preserver with the Washington St
 ate Extension and owner of Daylight Harvest Foods. Starting at 10 and 
 running until 1 p.m., we'll have tables set up and cabbage being shred
 ded to show you how to make a traditional Old World batch of sauerkrau
 t! Susan will be also discussing various forms of food preservation, t
 he basics of fermentation and how to store your harvest to feed your f
 amily over the winter months! Cabbage will be available to shred and p
 ack into your containers to make your own sauerkraut. Hopewell Farms o
 f Everson will be providing the main event - the cabbage! - certified 
 organic and locally grown - $1.25 a pound. We'll have plenty, but it w
 ould be great if you could place orders beforehand - just give a rough
  estimate of what you would like. Shredders will be provided at the st
 ore, but be prepared with your own containers / crocks and a lid, with
  a weight, to place the kraut into. We look forward to seeing you on t
 he 20th! Give us a call at 360-389-5268 to reserve your spot!Hannegan 
 Farm and Home is a locally owned business committed to improving the l
 ives of small farmers, backyard gardeners, and anyone interested in be
 ing more self sufficient. Our goal is to be more than just a place to 
 buy stuff - although that's important too. We want to educate folks - 
 give them the skills and knowledge to succeed at all the things our gr
 andparents considered everyday life. Come down to Hinote's Corner and 
 see what it's all about! Located at 6931 Hannegan Road, we are open Mo
 nday through Saturday 9-6, and Sunday 10-4. Check us out on Facebook o
 r at www.hanneganfarmandhome.com\n \n\nFor more information visit htt
 ps://transitionwhatcom.ning.com/events/sauerkraut-and-food-preservatio
 n-workshop
DTSTART;TZID=America/Boise:20121020T100000
DTEND;TZID=America/Boise:20121020T130000
CATEGORIES:workshop
LOCATION:Hannegan Farm & Home at Hinote's Corner
WEBSITE:http://hanneganfarmandhome.com
URL:http://hanneganfarmandhome.com
CONTACT:398-5268
ORGANIZER:Hannegan Farm & Home
ATTACH;FMTTYPE="image/jpeg":http://storage.ning.com/topology/rest/1.0/
 file/get/2270123491?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=TENTATIVE;RSVP=TRUE;CN="Heather
  K":https://transitionwhatcom.ning.com/profile/HeatherK
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