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TZID:America/Boise
X-LIC-LOCATION:America/Boise
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:19700308T020000
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU
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TZOFFSETFROM:-0600
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DTSTART:19701101T020000
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BEGIN:VEVENT
UID:2723460:Event:86339
DTSTAMP:20260412T144114Z
SUMMARY:Bread-Making Class
DESCRIPTION:Learn the ins and outs of bread-making using a very simple
  process that will enable you to have dough on hand all the time. This
  versatile dough can be made into many tasty things. We will make naan
 , pizza, and bread. Find out how easy this can be. Go to Whatcom Folk 
 School to register. $25 instructor/materials fee.\n\nFor more inform
 ation visit https://transitionwhatcom.ning.com/events/bread-making-cla
 ss
DTSTART;TZID=America/Boise:20130126T130000
DTEND;TZID=America/Boise:20130126T160000
CATEGORIES:food, preparation, baking
LOCATION:3218 Firwood Ave.
WEBSITE:http://goo.gl/maps/APntX
URL:http://goo.gl/maps/APntX
CONTACT:
ORGANIZER;CN="Joy Patterson":https://transitionwhatcom.ning.com/profil
 e/JoyPatterson
ATTACH;FMTTYPE="image/jpeg":http://storage.ning.com/topology/rest/1.0/
 file/get/2270124449?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Paul Kue
 pfer":https://transitionwhatcom.ning.com/profile/PaulKuepfer
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Joy Patt
 erson":https://transitionwhatcom.ning.com/profile/JoyPatterson
END:VEVENT
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